Ethnography

Ethnography

September 12, 2014

A Taste of Home in a Foreign Land


It’s a lovely Friday evening once more and I’m off again to my study site. The skies are grey and it seems that there is a high possibility of getting some rain. The temperature is also slightly lower today than throughout the week; I guess the fall is only a stone’s throw away. The traffic is bustling as usual and upon reaching my study site I observed a very busy drive thru with about six cars.

Upon my entry three guys and a little baby girls were seated at one of the tables in the center of the restaurant. The three guys whom I will refer to as the “three musketeers” are of Hispanic descent and all seem to be in their late thirty’s. Along with them was a little girl who I’ll call “La nena” probably about two years old.

I walk up to the counter and ‘Wayne the waiter’ greets me. My order for tonight was the famous enchilada with a tamarind drink. It’s been a while since I had it and I’ve never tried New Mexican enchilada before. Wayne quickly calculates my bill which added up to $8.50 and I hand him my credit card. He noticed that it was an international card from the only English speaking country in Central America and he quickly inquired if I speak Spanish. My countries official language is English but Spanish is also a widely spoken language due to a high population of Mestizo. I then replied to him “por su puesto” which means of course I do. He was all excited and told me that he had met a couple of my country men here before and they also spoke Spanish. He would then speak Spanish to me for the remainder of the night which I found awesome because I haven’t been able to practice my Spanish out here from my arrival in January.

As he pours my Tamarind I could hear the cook’s kitchen utensils in full effect. Wayne then passes me my drink and I find a table for myself in a corner of the building so as to have a good vantage point. The television was showing a Mexican league football game. The three musketeers were all consumed by this game and would occasionally cheer and get excited when there is a highlight or a goal.

Wayne then calls me to the counter for my Enchilada plate. My food was fresh and really hot. There was the regular rice which was light orange in color and beans with shredded cheese on top.  This seems signature to all Hispanic based plates because I’ve been served this same combination in about three different restaurants. The Enchilada itself was a filled with chicken and doused with a red sauce that I have never tasted before. The plate was very delicious I must say.

The door opens once more and I could hear ‘la nena’ shout “hi mommy”. It was the wife of one of the three musketeers. She came in and had a seat with them. They were all conversing in Spanish. I observed that when they men were speaking they habitually refer to each other as ‘wey’ which from the context it is used in means ‘bro’ or dude. They left like ten minutes after la nena’s mom came; so it seems like she just came to pick them up.

 Nobody came in after the above mentioned group of people left. I then finished my enchilada plate and emptied the trey. Wayne the waiter then said “gracias y hasta luego” which means “thanks for coming and so long”. I then replied “gracias tambien, y la comida esta muy calidad” which means “thank you too and the food was really good.”

With a satisfied stomach I stepped out into the slightly cool night and started my journey back to the apartment.

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